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Wafflemeister Team Member
London Full Time £13.39 - £ per hour
Wafflemeister Team Member Contract Type - Permanent Flexible hours per week Employment Type - Flexible At Thistle Piccadilly, we don't have a specific mould that we want our employees to fit to. Instead, we believe in hiring people who are passionate about welcoming our guests and making them feel at home as we are. We're looking for enthusiastic, hard-working people who want to grow both personally and professionally. Sound like you? Keep reading! The Role Do you love waffles and working with people? We might just have the job for you! We have a new Wafflemeister and need extraordinary team members to help us deliver perfect waffles and an amazing experience! You will be part of a small but perfectly formed team taking care of our new store. Setting up for the day, preparing coffees, drinks and of course, waffles and snacks, cleaning and restocking will for part of your everyday duties. The shop operates from 11am to 1am, therefore a variety of shifts will be required to cover these hours. What we look for Previous customer service experience Hands-on and enthusiastic! Passionate about delivering the highest levels of service with a desire to learn, work hard and progress Comfortable in a front line role facing the public Empathetic and able to build relationships An open personality who is relaxed and natural in their interactions Accurate with good attention to detail Demonstrable desire to pursue a hospitality career Able to work effectively as part of a team   What's in it for you? Great development opportunities Discounted rates on hotel rooms, food and drink across the Clermont Hotel Group Interest free season ticket loans (conditions apply) Access to a 24/7 Employee Assistance Program Pension and Healthcare Schemes Wagestream - get access to earned salary before payday Paid volunteering days Generous recommend a friend scheme Apprenticeships and accredited qualifications up to Level 7 (Master's Degree equivalent) Access to discounts and cashback through a huge range of retailers and service providers via our online benefits portal Great Recognition program ...and many more! Advert Reference: 3672304
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Assistant Health Club Manager
Birmingham Full Time
WELCOME TO A WORLD OF OPPORTUNITIES   AT THE WORLD'S #2 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow .   A WORLD OF REWARDS £27,500 per year Free, healthy and high quality meals when on duty Grow your Career Personal Development programmes designed to support you at every step of your career A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing ( https://cr.hilton.com ) Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program Discounted dental and health cover High street discounts: with Perks at Work Free car park Subsidised Taxi between 12am and 7am Holiday: 28 days including bank holidays (increasing yearly to up to 33 days) Guest Experience Day: 1 night stay with breakfast and dinner Modern and inclusive Team Member’s areas  A n Assistant Health Club Manager is responsible for assisting the Health Club Manager with operations, team management, and training to deliver an excellent Guest and Member experience while helping to achieve annual revenue targets. What will I be doing? As an Assistant Health Club Manager, you will be responsible for assisting the Health Club Manager with operations, team management, and training to deliver an excellent Guest and Member experience. An Assistant Health Club Manager will also be required to help achieve revenue targets and manage customer feedback. Specifically, you will be responsible for performing the following tasks to the highest standards: Assist Health Club Manager with managing operations Assist Health Club Manager with managing team members to ensure high motivation, provision of high quality service and ongoing development Assist Health Club Manager with the recruiting, managing, training and development of the team Assist Health Club Manager in meeting revenue targets and overall department annual budget Manage customer feedback effectively to ensure continuous service and programme improvement Respond to audits to ensure continual improvement is achieved Liaise with other hotel departments Ensure customers and guests receive friendly and consistent personalised service from all team members Maintain awareness of department security related to cash, stock and equipment and ensure all department procedures are followed Ensure health, safety and COSHH regulations are complied with and club rules are observed by members, clients and guests What are we looking for? An Assistant Health Club Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Supervisory experience within the leisure sector Ability to work under pressure Excellent grooming standards Willingness to develop team members and self Flexibility to respond to a range of different work situations Ability to work on your own or in teams It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Passion for Customer Service and ability to close a sale Relevant Fitness and pool qualifications Ability to meet financial targets   EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical.  That’s why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels -  Hilton Brands | Global Hospitality Company
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General Manager, Luxury Catering
Full Time 65000 - per year
General Manager, Luxury Catering €65,000 per annum Dublin At Gather & Gather, we are known as one of Ireland & the UK’s most distinctive workplace catering experts, we are passionate about great food, great coffee and putting our team members and customers at the heart of everything that we do. We are currently recruiting for a General Manager at Matheson. Location: Matheson, Dublin City. Rate of pay: €65,000 per annum Working pattern: 40 hours per week, Monday - Friday, daytime hours. Key responsibilities Oversee daily operations and ensure high standards of service Manage and train staff, fostering a positive work environment Strong leadership and managerial skills Continuously strive to improve customer experience Enhance the profit and growth of the business by providing strategic leadership Ensure all budgets are managed in line with the client’s requirements, monthly forecasting and to take actions where necessary. Working closely with the Head Chef to ensure a smooth-running food operation / menu planning. Development and upkeep of SOPs Receive and respond to all client and customer feedback Develop processes for operational excellence Financial & departmental administration Ownership & implementation of H&S policies and procedures Strong understanding of event operations, hospitality standards, and customer service principles Excellent communication, negotiation, and problem-solving skills Ability to work effectively in a fast-paced environment with multiple priorities and deadlines Strong analytical and strategic thinking skills Hands-on, proactive, motivated individual with strong interpersonal and communication skills# Ability to work calmly under pressure and meet multiple deadlines Manage a team of Chefs, Baristas and Catering Assistants to deliver exceptional service Build and maintain strong relationships with clients, vendors, and partners to drive business growth and improve services Develop and implement operational procedures to ensure efficient and effective event execution Foster a positive work culture that encourages teamwork, innovation, and continuous improvement Ensure compliance with all safety and security protocols, as well as local health and sanitation regulations Proven track record of success in managing events and leading high-performing teams. What's in it for you? Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities to keep you content. Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance Private medical eligibility Eye c
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Catering Supervisor Roles Available
United Kingdom Full Time £12.00 - £15.00 per hour + Sodexo Benefits
Join Sodexo - Lead the way and build a comfortable future Are you a seasoned catering professional, looking to take the next step in your career? Sodexo is searching for  Catering Supervisors  to lead our dynamic teams across the United Kingdom ! We have roles available from the vibrant energy of bustling London to the serene beauty of the Scottish Highlands, presenting unique opportunities for personal and professional growth! If you have a passion for food, customer experience, leadership and a drive for excellence, we invite you to join us in shaping memorable dining experiences for our guests! Responsibilities: Oversee daily service operations, to ensure efficiency and adherence to quality standards Lead and motivate the food service team, providing guidance, training and performance feedback to foster a positive work environment and maximise productivity Collaborate with the Catering Manager and Head Chef to develop food offers Monitor inventory levels and assist in ordering supplies and equipment to maintain sufficient stock and minimise waste Enforce strict sanitation, safety and hygiene practices in compliance with food safety regulations and company policies.  What you'll bring: Proven experience in a supervisory or leadership role within a food service environment Excellent leadership and communication skills, with the ability to inspire and motivate team members to achieve common goals Knowledge of food safety regulations and willingness to ensure compliance at all times What we offer:   Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families: Unlimited access to an online platform offering mental health and wellbeing support. An Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement. Access to a 24hr virtual GP Service The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family). Save for your future by becoming a member of the Mercer Aspire Pension Plan Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools. Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit. Ready to be part of something greater? Feed our customers and we'll fuel your career! Apply today and start your journey with Sodexo!   Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications Sodexo and our Clients are committed to safeguarding and promoting the welfare of children. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (UK) and / or Disclosure Scotland (Scotland)
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Shift Manager
SO15 1QF Full Time £13.21 plus benefits
BECOME A PIZZA HUT SHIFT MANAGER: LEAD, LEARN, AND GROW We offer a competitive hourly rate of £13.21 a share of the tronc (tips) and a fantastic benefits package designed to support you.  FINANCIAL WELLBEING AND PROTECTION * Financial wellbeing tools and savings plans, and if your expenses ever get out of hand, we’ve got you covered with early wage access powered by wagestream. * Pensions * ...
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Bartender (Full-Time)
Edinburgh Part Time
We are looking for an authentic and driven Bartender (Full-Time) at Kimpton Charlotte Square Hotel and embrace your unique, best self to provide our guests with heartfelt human connections! Kimpton Charlotte Square Hotel brings together traditional Edinburgh architecture with an exciting and fresh indoor feel, offering our guests a modern luxurious stay. Welcoming locals to relax in our Garden area (a must visit), experiencing mouth-watering food in BABA restaurant, or guests from far and wide being pampered in our state-of-the-art Spa – we cover it all! As a Bartender, we will support you to :  Be yourself  - bringing the real you to work, with your unique personality we want you to be who you are! Lead yourself – we trust you to make decisions and exert your creativity in order to provide our guests with heartfelt human connections, we trust you to do right! Make it count  – you matter, and we will provide you with all the tools you need in order to create ridiculously personalised experiences for our guests every day! What do you need to be a Bartender? Well, your main duties and responsibilities will ensuring high quality guest experience through the creation of unique and exciting cocktails, interacting with our guests to share your knowledge of various Beers, Wines and Spirits. You will also be assisting the wider F&B team to provide timely service! So, we are looking for someone who has… Availability to work 40 hours per week, including  weekends and late finishes Experience working within a High-end Restaurant, Bar or Hotel as a Bartender or Mixologist  Knowledge of Wines, Beers, Spirits and Cocktails – excited by being creative and sharing your skills with others  Drive to produce results, we work together within the Kimpton family to continue to provide our guests with extremely personal experiences and human connection.  A warm and authentic personality, with a can-do attitude and commitment to service.  Overall, you will be willing to work within our team to embrace our service and delight our guests! Joining the Kimpton family isn’t just about providing our guests with excellent service, we also have secured a spot in Fortune’s ‘100 best companies to work for’ 7 times since 2009, and it is no surprises why ! We can offer you… Financial security - £12.34 per hour (£25,667.20 per annum FTE), guaranteed hours, paid overtime, a free meal on shift, paid holidays, subsidised unsocial hour travel support and enhanced sick pay! Plus Tronc paid monthly. Growth and development – extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice. Colleague perks   - worldwide discounted room rates and discounted F&B whilst on employee rate (IHG has over 6,000 hotels and growing), plus generous friends and family rate. Discounts through our portal on your supermarket shop, experiences and loads of retailers on our perks portal.  Wellbeing  – generous maternity/paternity pay and subsidised childcare support, employee assistance programme available 24/7 and access to mental health first-aiders  Hotel specific benefits  – complimentary stay for you+1 in our Hotel upon successful completion of probation, generous discounts across our F&B outlets at Kimpton Charlotte Square and InterContinental Edinburgh The George Hotel plus Spa and gym discounts at our Kimpton property. If you are someone who likes to march to the beat of their own drum and wants to join a company which encourages authentic individuality, apply today! Check out our Instagram page @kimptoncharlottesquare to see more.  You must meet the legal requirements to work in the UK. At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.
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Night Concierge
Unspecified Full Time Up to £34,300
Portico are currently recruiting for an amazing opportunity to join one of our newest contracts as a Residential Night Concierge, based with our team at a brand new high end residential building in London Bridge! The role of the Night Concierge is to provide a friendly, courteous, and prompt welcome on arrival for all residents and visitors, anticipating any resident needs, and following up and ensuring that the residents expectations are met and, where possible, exceeded. As the resident’s main point of contact, the successful candidate will manage a variety of tasks through to conclusion, handing over to the day team if they are not complete. The Night Concierge will get to know the residents, building strong professional relationships allowing them to anticipate their needs and stay a step ahead. The Night Concierge will need to balance discretion with a visible presence, vigilance, and a friendly approach. Hours: 38.5 hours per week. 4 on – 4 off shifts patterns, shifts are expected to be from 7pm-7am, but are subject to change Salary: £34,300 per annum
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Marketing Manager
Unspecified Full Time Unknown
As a Marketing Manager for Searcys  you will be a proud brand guardian of Searcys and its partnered venues by adhering to the relevant brand standards and always ensuring the highest standard of service and execution.. Salary: Competitive Central office /hybrid Hours: Full Time Key Responsibilities: Digital Marketing Strategy:  Develop and implement comprehensive digital marketing strategies across multiple platforms (social media, email marketing, SEO, PPC, etc.) to drive brand awareness and venue bookings. Content Creation & Management:  Oversee the creation and distribution of engaging content that highlights our venues and events, including photography, video, blog posts, and social media updates. Social Media Management:  Lead and manage the company's social media accounts (Instagram, Facebook, LinkedIn, etc.), ensuring consistent brand messaging and engaging with our audience in meaningful ways. Website & SEO Optimization:  Regularly update and optimize the website for SEO, ensuring it remains user-friendly and compelling for visitors. Drive traffic and improve online conversion rates. Email Marketing & CRM:  Develop and execute email marketing campaigns, leveraging CRM tools to segment audiences and tailor messaging for maximum impact. Data Analytics & Reporting:  Track and analyse digital marketing performance metrics, providing actionable insights and recommendations to improve campaign effectiveness. Collaboration with Sales & Events Teams:  Work closely with the sales and events teams to create marketing collateral, support promotional initiatives, and ensure a seamless brand experience across all touchpoints. Brand Management:  Ensure consistent brand messaging across all digital channels, maintaining the integrity of our brand voice and identity.
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Caterlink - Chef
Unspecified Full Time £15.00
We are hiring for a Chef at Argyle, Camden who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: £15.00 per hour  35 hours per week working Monday – Friday Term-time only – working 39 weeks per year Your key responsibilities will include: To prepare, cook and present food to the standards required by Caterlink and the client To ensure that all Food Safety and Health and Safety procedures are followed and all mandatory paperwork is completed accurately and with integrity To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded. To support your line manager with the day-to-day running of the location including managing inventories, monitoring budgets, and implementing action plans Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
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Team Leader - Urquhart Castle
Unspecified Full Time Unknown
We are looking for an experienced Team Leader to join the team at Urquhart Castle  café  Situated in one of the most scenic spots to admire Loch Ness, the views from the cafe are breathtaking. We offer a variety of products, from hot meals, deli sandwiches and salads, to lovely cakes and coffee. We always strive to provide an exceptional experience for tourists that like to enjoy a break away with us.  About the Team Leader role: To assist the Manager in the daily running of the café and act as deputy in their absence To ensure there is product availability and consistency  Complete daily, weekly and monthly tasks to ensure high standards are kept, while leading by example Maintain customer experience to the highest standard at all times  Ensure Food and Health and Safety regulations are always followed  The ideal candidate will possess good food and beverage knowledge in addition to outstanding customer service, and leadership skills.
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Chef Manager - Fenstanton Primary Fixed Term
London Full Time £25000 Per Annum
0
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General Assistant
Unspecified Full Time £12.60
Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner Teamwork - collaborate with all colleagues to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment Adherence to Regulations - comply with health and safety regulations, as well as any specific food service or catering guidelines established on location Cleanliness - maintain cleanliness and hygiene standards in the kitchen and dining areas
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Cluster Purchasing Assistant
Dublin Full Time Competitive Salary
Job Ref: JI26112 Branch: Leonardo Hotel Dublin Christchurch Location: Leonardo Hotel Dublin Christchurch Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 25/03/2025 Closing date: 26/04/2025 Here at Leonardo Hotels we have an absolutely wonderful opportunity for a Cluster Purchasing Assistant. We want you   to be part of a great and diverse team working together to provide great hospitality and accuracy to our guests and hotel in the accounts team. In this role, you will be a key member of the Accounts Team, reporting to the Cluster Manager. Your main responsibility will be to ensure the efficient running of the finance functions within the property. As part of a cluster of four properties, you will also get the opportunity to assist within the larger team to ensure the finance functions are delivered efficiently.  As Purchasing Assistant we want you to - To ensure that all Procure Wizard purchase orders and delivery notes are matched correctly and that all price queries are resolved with Purchasing. Be flexible to travel across the region currently covering 4 hotels, and train & develop members of finance as well as Department Heads. To ensure Procure Wizard KPIs, MP Scans, Outstanding Deliveries are maintained and cleared down where applicable. To Review Commitments and carry out Ad-Hoc Requests depending on business needs. Assist in Month End Activities – Such as Cost Centre Balancing, and Junior P&L journals To liaise with suppliers over disputed invoices. Request Statements and reconcile back to the POs and raise where applicable To supervise the Procure Wizard Food & Beverage flashes. To ensure Purchase Ledger month-end closure procedures are adhered to. Preparation of monthly accrual schedule based on outstanding purchase orders/delivery notes. To liaise with Central Processing admin – re: prompt payment of invoices. To liaise with Head Office purchasing – re: pricing and volume issues. To ensure stock sheets are updated on an ongoing basis. Participation in the development & achievement of the business objectives of the group finance team. Deal with supplier queries in a friendly and efficient manner. Be aware of the ‘business' as a hospitality provider. Make sure all stakeholders are responded to promptly and effectively and any issues are dealt with in a timely fashion. Assist Cluster FC / Accounts Manager/Supervisor with proactive planning in order to facilitate the readiness of the Finance department at all times. Communicating and cooperating with management colleagues. The ideal candidate for this position: Have an excellent level of business English. Have excellent communication skills both written and verbal. Be able to demonstrate a basic understanding & interpretation of financial reports. Have excellent attention to detail, organised and can work to strict deadlines. Have experience in team development. Have commercial understanding and business. Have proven competence in the use of accounting and PMS systems. Possess very good IT skills in Office applications. Experience of Opera, Micros and SAP. . Be flexible regarding travel and work hours, with a possibility of overnight stay. Experience of hospitality is ideal. Why come and work for us  – to receive practical training, development and progression within a dynamic and rapidly expanding company. If you want a career in Hospitality then look no further, we have great programs to support your development towards a long and successful career. Some of the great benefits of working for us include: Varied and interesting work-  no day is the same  Flexible working hours- shift working is what we do but not split shifts – we want you to have a work-life balance too Having the chance to work with and around friendly people – we have a great culture with employee satisfaction at 83.3% (2016 result) Birthday cards every year- we celebrate everything The opportunity to work for a well respected brand where people development is at the heart of our culture Lots of locations in the UK and Ireland which mean that if you want to develop or just fancy a change of scene, we can help you to move and provide relocation support A smart Uniform Meals on duty Monthly engagement activities- we like to have fun while working hard Annual Charity Event Day- we help and support our communities So many training courses that your brain may not be able to squeeze them all in Employee of the month earning you a little bonus and fame for the month. Leo Points – earn points and claim them back on gifts that you want Stay at one of our hotels for a hugely discounted rate and get a reduced rate for friends and family if they want to stay too. 20 days holiday entitlement including bank holidays, increasing with service to a maximum of 23 days Sensible benefits that could save you money -Pension Scheme, Life assurance, wellbeing support, wedding leave,   About Leonardo Hotel Dublin Christchurch A 2-minute walk from Christ Church Cathedral and 4 minutes' walk from Dublin Castle, this modern hotel on a vibrant street is within 6 minutes' walk from a tram stop and 7 bus stops. Streamlined rooms provide free Wi-Fi, flat-screens and desks, in addition to tea and coffeemaking facilities. Upgraded rooms add minibars, safes and pillow-top mattresses. Some quarters offer Cathedral views. Room service is available. There's a relaxed restaurant with a lounge area and a chic bar. There's also a coffee shop. About Leonardo Hotels At Leonardo Hotels, our vision is very simple: to be the first choice for everyone who values genuine hospitality. Built on decades of hotelier know-how, we are part of the Fattal Hotels Group, which operates over 230 hotels across Europe and Israel. We look after over 50 hotels here in the UK & Ireland, and have come a long way since we opened our first hotel in Ireland back in 1993! With approximately 4,000 employees and multiple brands we are a dynamic, innovative and fast-growing company. As an employer we put a big emphasis on career development and as a rule we recruit our operations team members for personality- it is all about how you interact with others and how you can demonstrate our values: Consistent, Friendly, Genuine, Positive and Willing. At Leonardo Hotels each and every team member is individually valued and respected for who you are. All careers within our hotels offer customer interaction, a great deal of variety, and a fun and friendly working environment. We strive to make all of our hotels great places to work, and get our teams involved in activities such as summer barbecues, Christmas parties, Thank You Week and birthday celebrations! We also offer excellent employee benefits, including huge discounts on overnight stays at our hotels as well as performance-based rewards via our Leo Points system- these range from vouchers to a well-deserved day off!
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Sous Chef - Pho - Tunbridge Wells
PL1 3RP Full Time Up to £16.00 per annum OTE
We are looking for a  Second Chef/ Sous Chef   to join our soon to open  NEW   PHO  restaurant in Tunbridge Wells,  City Centre! Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to  £16.00 per hour  includes earnings received through tronc.  Who and what is Pho? We are named after Vietnams famous noodle soup-  PHỞ . A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu… Here are some examples of some of the many fresh dishes we cook and serve everyday: Freshly handmade spring & summer rolls Homemade pork & lemongrass meatballs Crunchy, fresh and flavoursome salads Delicious rich curries Wok-fried noodles topped with meat, tofu or more healthy vegetables We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of ‘Pho-natics’ wherever we go! What Pho can offer you! Free fresh meals at work 50% off all food and drink when dining in our restaurants, for you and up to 5 friends! Get paid every 2 weeks! Or… … Get paid quicker with Wagestream We love to work hard and play even harder at our awesome annual parties! Earn more money if your friends join us (£100-£1000 extra for each friend) Confidential Employer Assistance Program, to support you with any troubles you may be facing. Company pension Amazing training during your first few weeks and beyond What Pho is looking for: Hands on chefs who are passionate about cooking fresh, vibrant and flavorsome food. Second Chef or Sous Chef with minimum x1 years’ in role. Experience being second in command in a kitchen. Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Strong knowledge in food safety and managing compliance within health and safety regulations   #INDHGH
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Pastry Chef de Partie
Woking Full Time £34,000 Per Year + Live- in and Great Tips 34,000 per annum
This luxury, multi award winning property in the heart of the countryside is looking to recruit an ambitious Pastry Chef de Partie for their Fine Dining Restaurant with a Great Career PathThis is a demanding role, but working as part of a large and highly skilled brigade you and the restaurant kitchen team will cater for the hotel’s multi award winning restaurant, constantly meeting and exceeding guest expectations. It is preferred that you too come from a minimum of a 2 AA Rosette background, but the position is also open to those who can display a thorough knowledge, commitment and dedication to the trade.A career with our client is an opportunity to work for one of the UKs leading hotels - and one of our Countries most respected Chefs . They work to the fact that to remain among the best they need to recruit the best. They want individuals who share their passion for anticipating and exceeding our guest expectations in every area of operation. Total professionals committed to realising their potential and reaching the very peak of their chosen career.This is a great opportunity for any Pastry Chef de Partie looking to progress and further their career in an award winning establishment with a fantastic team.Pastry Chef de Partie Benefits include:•Competitive salary•28 days holidays annually plus public holidays•Excellent opportunities for career development within the establishment and the group as a whole•Accommodation available•The opportunity to work within a highly motivated, talented team in one of the countries top 50 hotels•Brand new fully refurnished kitchenQualifications/ Experience required:The person to suit must be experienced in fresh producePreferably to a minimum of 2 AA Rosette standardMust have approximately 1-2 years experience at this level.Should also posses NVQ level 1&2 or equivalent and hygiene certificate essential.Small luxury hotel experienceMust posses a solid and stable backgroundFast and egger to learnMotivated, passionate and dedicated workerTo Apply For This Role:To apply for this opportunity, then please send us your most recent up to date CV to murray@firstcontactuk.comPlease feel free to contact us if you need any further information about this role.Visit [firstcontactchefs.com](../) for other Great New Career Opportunities.This is a permanent position.All applicants will have a stable CV with excellent traceable references. The person to suit must be experienced in fresh produceShould also possess NVQ level 1 and 2 or equivalent, and hygiene certificate.You must either be working in or a resident in the United Kingdom to apply for this position . You must be able to prove your Right to Work in the United Kingdom to apply for this role, you must be a UK/EU Citizen and have ILR/PR status or hold a work permit /visa with at least 2 years remaining .In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised. If we havent contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our clients and the industrys reputation as a whole and we are a great supporter of "A Passion to Inspire" developing the relationship between the applicant and employer.By applying directly for this position you accept that we can store your personal data. We promise to never pass your details on to third parties without your direct authorisation.
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Sous Chef
London Full Time £19.04 per hour
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London’s most respected restaurants. At The Wolseley Hospitality Group, We create Places where People feel they Belong.     Why work with us as a Junior Sous Chef?                                                                                                      Enjoy a generous discount across our restaurants on food and drinks. Rewarding Excellence - a team-led incentive, earning up to £100 in high street vouchers. Enhanced Maternity and Paternity leave to support working families. Group-wide access to mental health counselling, legal and financial advice. Advance access to earned wages via Wagestream. A unique and varied training calendar including supplier trips, masterclasses and visits.                                                                                           Visit our career page for a detailed list of our benefits  https://thewolseleyhospitalitygroup.com/careers/ We promote from within, empowering individuals from all backgrounds to become the leaders of tomorrow. Our diverse team reflects the inclusive culture. The role of a Junior Sous Chef:                                                                        Demonstrate a good knowledge of classical techniques as well as excellent product knowledge.                                                                     Display proficiency in Food Safety and Health & Safety legislation.                                          Lead positively and promote a sense of collaboration and professionalism.                     As Junior Sous Chef, you'll bring:                                                                  Experience in a busy and organised kitchen, with the ability to support the wider kitchen management, connecting senior and junior chefs for a smooth operation.                          Excellent organizational abilities, strong attention to detail, calm approach under pressure and sense of collaboration – you’re our greatest asset!                                                                                                                                                   The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood, Bellanger in Islington, Manzi's  in  Soho  and The Wolseley City in Monument.
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Assistant Manager
Letchworth Garden City Full Time Up to £30000.00 per annum plus tronc
Assistant Manager Prezzo Letchworth Up to £30,000 plus TRONC (shared tips on site) and bonus  Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return.   That’s why we’re looking for a passionate Assistant Manager to join us at Prezzo to help us to continue offering our best possible dining experience. The Role We are looking for a new Assistant Manager to join our Prezzo Family, who has the ability and confidence to drive the performance of our restaurant in terms of sales, #One Team togetherness and deliver the finest dining experiences in hospitality! As a Prezzo Assistant Manager you will: Be a natural leader and be intuitive to learn and grow! Be a strong communicator and have the willingness to challenge your teams’ behaviours and attitudes. Be able to work in a fast-paced environment. Have a passion to develop your P&L skills and be financially astute. Have a desire to grow your skills and career as a Prezzo Assistant Manager; We want to become one of our future General Managers! Play a crucial role in helping us achieve our mission of becoming the UK’s favourite Italian dining experience. Ensure every customer leaves happy, wanting to return. Our ‘Deal’; What’s in it for you? 50% off Food and Drink at Prezzo, for you and 11 or your family/friends Free Meal on shift TasteCard - Free discounts at branded Restaurants Nationwide 5 Family and Friends get 25% off Food & Drink  Access to Apprenticeships Wagestream - access to your wages early Employee Assistance Programme + GP Appointment Helpline Voluntary Simply Health Cash Plan ISA Investment plans with Cushon Free Mortgage Advice with Charles Cameron More People Like You Recruitment Incentive Scheme Where is our Restaurant? Located in the corner of Arena Parade and East Cheap, Prezzo is at the heart of the tree-lined streets of Letchworth Garden City. By car you’ll find ample street parking while there is also a multi-storey car park nearby. Letchworth Garden City is easily accessible using public transport with centrally located railway station and a host of bus services. Our Values: One Team … working together, with a common purpose, to achieve our goals. Genuine Connection … building genuine relationships, where nothing is too much trouble. Drive to Succeed … being bold enough to do the right thing, even when it’s hard, to help improve and grow. Pride … making memorable moments by caring about everything we do, so everyone leaves wanting to return. Our Awards We're proud to be an award-winning hospitality employer, having been awarded: 'Excellence in HR Technology' at the HR in Hospitality Awards 'Fair Employment' at the Youth Friendly Employer Awards 'Environmental Best Practice' at the International Green Apple Awards 'Best Pizza Restaurant – Chain' at the PAPA Industry Awards We have also been nominated for: ‘Best Mental Health Strategy’ at the Employee Benefits Awards ‘Recycling excellence’ and ‘Partnership excellence’ at the National Recycling Forum Apply Now! At Prezzo we want to create a genuinely inclusive workplace, where we embrace the differences of all our colleagues and celebrate diversity. We love to see applications from under-represented groups and welcome applications from individuals, regardless of their background. Prezzo joined the Sustainable Restaurant Association (SRA) in 2011.
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Pastry/Baking Chef
Unspecified Full Time £14.50
You will be responsible for creating delicious, high-quality cakes and biscuits from scratch for our students and staff. As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm. Prepare and bake a variety of cakes, pastries, biscuits, and other baked goods from scratch, adhering to recipes and maintaining high standards of quality and presentation. Ensure the quality and presentation of all dishes meet the company's standards and client expectations. Oversee stock control and ordering to maintain appropriate inventory levels while minimizing waste. Collaborate with the catering team to execute special events, themed dinners, and other culinary initiatives. Maintain a clean and organised kitchen environment, always following health and safety regulations. Stay updated on industry trends, culinary techniques, and new ingredients to continuously enhance the menu offerings and overall dining experience. Foster a positive working environment by demonstrating leadership qualities, effective communication, and teamwork.
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Duty Manager - La Mon Hotel
Belfast Full Time £22,000 - £25,000 per annum (negotiable)
Join the team at La Mon in this hands-on, customer-facing role, as a leader to support the team and deliver excellent customer service to all guests. You will be responsible to ensure that all shifts are run efficiently and for overseeing the general daily operations of the hotel.
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Chef
North Down Full Time
Your Culinary Journey begins here... Do you love to create meals that put smiles on faces? Are you wanting to work in a business who will offer you a
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School Sport Coach Apprentice
Leicester Full Time £14,526.20 a year
This is an exciting opportunity to join Beauchamp College as a School Sports Coach Apprentice, supporting the day to day running of a successful PE department and gaining insight into the profession of teaching / coaching.
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Waiter or Waitress - up to 33k package - Live in
Ascot Full Time £30,000
Waiter or Waitress 5 Star Hotel Berkshire A Waiter or Waitress is required in Berkshire for this beautiful hotel set in jaw-dropping surroundings and offering a fine dining restaurant. Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK. The hotel has all the original charm and features of the historic building wi...
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