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Bar Manager - SOUND London
London Full Time £37000 - £ per year
Bar Manager - SOUND London Permanent 39 hours per week The Cumberland draws inspiration from the capital’s love of contemporary music, with a harmonious fusion of comfort and service. In a prime position between Oxford Street and Marble Arch, yet just yards from the oasis of Hyde Park, it’s the perfect base for a rocking time in London. You’ll be close to famous shopping districts, museums and historic landmarks, while a London Underground station is just around the corner, making further exploration a breeze. With 1019 rooms, bars, a restaurant, meeting rooms and all-modern, accessible facilities, The Cumberland is the perfect destination for leisure and business travellers. Looking for an authentic music hotel experience? The Cumberland invites everyone to the best show in town! The Role Managing a Bar is about so much more than opening and closing up... Our managers are adaptable, bold decision makers and are great at making work a place our team want to be. Creative when it comes to cocktail making and able to pass on your extensive knowledge of bar service, you will always be looking at ways to coach your team into delivering special moments for our guests. As you would expect, you will be responsible for managing all operational aspects of the Bar, including revenue, stock, recruitment, rota - but more than this, you will create a place our guests love to talk about and return to. What we look for Positive, friendly individuals to join a like minded team Strong bar management experience Attention to detail in stock control Ability to lead a team effectively Top quality food & drinks knowledge Excellent communication skills Total commitment to customer service Experience in a similar role What's in it for you? Great development opportunities Discounted rates on hotel rooms, food and drink across the Clermont Hotel Group Interest free season ticket loans (conditions apply) Access to a 24/7 Employee Assistance Program Pension and Healthcare Schemes Wagestream - get access to earned salary before payday Paid volunteering days Generous recommend a friend scheme Apprenticeships and accredited qualifications up to Level 7 (Master's Degree equivalent) Access to discounts and cashback through a huge range of retailers and service providers via our online benefits portal Great Recognition program ...and many more! Advert Reference: 3668994
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Assistant Health Club Manager
Birmingham Full Time
WELCOME TO A WORLD OF OPPORTUNITIES   AT THE WORLD'S #2 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow .   A WORLD OF REWARDS £27,500 per year Free, healthy and high quality meals when on duty Grow your Career Personal Development programmes designed to support you at every step of your career A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing ( https://cr.hilton.com ) Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program Discounted dental and health cover High street discounts: with Perks at Work Free car park Subsidised Taxi between 12am and 7am Holiday: 28 days including bank holidays (increasing yearly to up to 33 days) Guest Experience Day: 1 night stay with breakfast and dinner Modern and inclusive Team Member’s areas  A n Assistant Health Club Manager is responsible for assisting the Health Club Manager with operations, team management, and training to deliver an excellent Guest and Member experience while helping to achieve annual revenue targets. What will I be doing? As an Assistant Health Club Manager, you will be responsible for assisting the Health Club Manager with operations, team management, and training to deliver an excellent Guest and Member experience. An Assistant Health Club Manager will also be required to help achieve revenue targets and manage customer feedback. Specifically, you will be responsible for performing the following tasks to the highest standards: Assist Health Club Manager with managing operations Assist Health Club Manager with managing team members to ensure high motivation, provision of high quality service and ongoing development Assist Health Club Manager with the recruiting, managing, training and development of the team Assist Health Club Manager in meeting revenue targets and overall department annual budget Manage customer feedback effectively to ensure continuous service and programme improvement Respond to audits to ensure continual improvement is achieved Liaise with other hotel departments Ensure customers and guests receive friendly and consistent personalised service from all team members Maintain awareness of department security related to cash, stock and equipment and ensure all department procedures are followed Ensure health, safety and COSHH regulations are complied with and club rules are observed by members, clients and guests What are we looking for? An Assistant Health Club Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Supervisory experience within the leisure sector Ability to work under pressure Excellent grooming standards Willingness to develop team members and self Flexibility to respond to a range of different work situations Ability to work on your own or in teams It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Passion for Customer Service and ability to close a sale Relevant Fitness and pool qualifications Ability to meet financial targets   EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical.  That’s why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels -  Hilton Brands | Global Hospitality Company
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Front of House Assistant Monday-Friday
Full Time 14 - per hour
Front of House Assistant Monday-Friday €14.00 per hour Dublin At Gather & Gather, we are known as one of Ireland & the UK’s most distinctive workplace catering experts, we are passionate about great food, great coffee and putting our team members and customers at the heart of everything that we do. We are currently recruiting for a Front of House Assistant for LinkedIn 5 Wilton Place, Dublin 2.   Location: LinkedIn Ireland Rate of pay: €14.00 per hour  Working pattern: 37.5 hours per week, Monday - Friday, daytime hours  Key responsibilities Setting up our food service areas, maintaining them during the course of your shift and ensuring they are cleaned down and ready to go for the next day. Assisting with any requests over the course of your day, we work in a fast paced environment and no two days are the same so its crucial that we support each other as a team. Bring a positive attitude and give it your best every day, after that we will support you and provide all the tools you need. What's in it for you? Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities to keep you content. Free onsite gym membership Uniform and laundry provided Amazing staff meals Have your Birthday off... Employee of the month awards Bike to work scheme Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance Eye care A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance Family friendly support A holiday purchase scheme Regular social events and communication with our leaders Volunteering days Recognition schemes and people awards Long service awards Access to some great high street discount vouchers
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HVAC Engineer Roles Available
United Kingdom Full Time £13.50 - £18.00 per hour + Sodexo Benefits
Discover your purpose. Find your future. Sodexo are on the lookout for versatile and enthusiastic  HVAC Engineers (Heating, Ventilation and Air Conditioning) to join our team! We have many opportunities across the United Kingdom!  If you're great with HVAC systems and love solving problems, you are who we're looking for!   What you’ll do:    Install, maintain and repair HVAC systems, including heating, cooling and ventilation units. Diagnose and fix issues with HVAC equipment Perform routine maintenance to keep systems running smoothly Follow all safety protocols to ensure safe and efficient work Keep detailed records of work performed and parts used What you bring:   Proven experience as a HVAC Engineer Strong knowledge of HVAC systems and their components  Ability to diagnose and repair HVAC issues efficiently Relevant certification or qualification in HVAC What we offer:   Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families: Unlimited access to an online platform offering mental health and wellbeing support. An Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement. Access to a 24hr virtual GP Service The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family). Save for your future by becoming a member of the Mercer Aspire Pension Plan Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including  a variety of learning and development tools. Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit. Ready to be part of something greater? A role where you can learn, grow, develop and thrive! Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications
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Shift Manager
TS24 0XR Full Time £13.21 plus benefits
BECOME A PIZZA HUT SHIFT MANAGER: LEAD, LEARN, AND GROW We offer a competitive hourly rate of £13.21 a share of the tronc (tips) and a fantastic benefits package designed to support you.  FINANCIAL WELLBEING AND PROTECTION * Financial wellbeing tools and savings plans, and if your expenses ever get out of hand, we’ve got you covered with early wage access powered by wagestream. * Pensions * ...
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Waiter/Waitress
Glasgow Part Time
At voco Grand Central Hotel we are looking for our next Waiter/Waitress to join us in creating a warm voco welcome for our guests! Our locally curated voco Grand Central stands strong in Glasgow’s city centre, bringing together un-stuffy service and a warm Glasgow welcome to our business and leisure guests alike. Holding the biggest ballroom in Scotland with natural light and our iconic award-winning Champagne Central Bar, our Hotel is full of over 140 years of culture, history and story-telling with our relaxing spaces for guests to enjoy. At voco, everyone’s a host and ready to provide our guests with the relaxed but attentive stay that they desire. We are reliably different, a trusted name offering an informal, non-pretentious stay that leaves our guests with a lasting impression . With a focus on our environment , you will be greeted by environmentally conscious innovations from start to finish. As a Waiter/Waitress, your main duties and responsibilities will serving our guests food and beverages with a positive attitude, dealing with customer queries or complaints and working alongside our kitchen team to ensure timely delivery of orders! We are looking for someone who has… Availability to work Full-Time/Part-Time Experience working within a Restaurant, Bar or Hotel as a Server, Waiter/Waitress, Barista, Bartender or Host An un-stuffy, thoughtful approach to service. You will be someone who enjoys showcasing your personality and your ability to be a host to our guests, providing them with a laid-back stay An interest in our environment and sustainability – we are characterised by innovation and finding ways to become more sustainable. Overall, ready to work in our voco team and provide our guests with a warm Glasgow welcome! Being a host at voco, we offer you the following benefits … Financial security – £12.60 per hour (£26,208.00 per annum FTE), guaranteed hours, paid overtime, a free meal on shift, paid holidays, subsidised unsocial hour travel support and enhanced sick pay! Plus Tronc paid monthly if in eligible role. Growth and development – extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice. Colleague perks  - worldwide discounted room rates and discounted F&B whilst on employee rate (IHG has over 6,000 hotels and growing), plus generous friends and family rate. Discounts through our portal on your supermarket shop, experiences and loads of retailers on our perks portal. Wellbeing – generous maternity/paternity pay, employee assistance programme available 24/7 and access to mental health first-aiders Hotel specific benefits – generous discounts in our Champagne Bar (*must be booked inline with process) plus a variety of different gifts on milestone occasions to celebrate with you! If you are someone who wants to join a company which favours laid-back but attentive connections with a focus on the environment, apply today! Check out our Instagram page @vocograndcentral to see more. You must meet the legal requirements to work in the UK. At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.
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Receptionist
Unspecified Full Time Up to £37,300
Do you have a passion for delivering impeccable service? Do you effortlessly create rapport with your guests and colleagues? Do you aspire to be brilliant in everything you do?  If so, we have fantastic opportunity to join a team of amazing ground floor Receptionists, based at an iconic multi-occupied building in London Bridge! Our team of skilled receptionists provide an exceptionally high level of customer service to all visitors during the meet and greet, while ensuring the communication with the internal floor reception teams and other facilities service providers is effective to guarantee a smooth customer journey. We are looking for a candidate who stands out from the crowd with the very best skills in customer service, to help maintain our 5* standards when interacting with the public. Excellent personal presentation with a genuine smile goes a long way in customer service, so we will be expecting someone who enjoys engaging in conversation and easily develops rapport with others. Working Hours: 40 hours per week, shifts between 07.30-17.30 Mon-Fri. Salary: £37,394
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Marketing Manager
Unspecified Full Time Unknown
As a Marketing Manager for Searcys  you will be a proud brand guardian of Searcys and its partnered venues by adhering to the relevant brand standards and always ensuring the highest standard of service and execution.. Salary: Competitive Central office /hybrid Hours: Full Time Key Responsibilities: Digital Marketing Strategy:  Develop and implement comprehensive digital marketing strategies across multiple platforms (social media, email marketing, SEO, PPC, etc.) to drive brand awareness and venue bookings. Content Creation & Management:  Oversee the creation and distribution of engaging content that highlights our venues and events, including photography, video, blog posts, and social media updates. Social Media Management:  Lead and manage the company's social media accounts (Instagram, Facebook, LinkedIn, etc.), ensuring consistent brand messaging and engaging with our audience in meaningful ways. Website & SEO Optimization:  Regularly update and optimize the website for SEO, ensuring it remains user-friendly and compelling for visitors. Drive traffic and improve online conversion rates. Email Marketing & CRM:  Develop and execute email marketing campaigns, leveraging CRM tools to segment audiences and tailor messaging for maximum impact. Data Analytics & Reporting:  Track and analyse digital marketing performance metrics, providing actionable insights and recommendations to improve campaign effectiveness. Collaboration with Sales & Events Teams:  Work closely with the sales and events teams to create marketing collateral, support promotional initiatives, and ensure a seamless brand experience across all touchpoints. Brand Management:  Ensure consistent brand messaging across all digital channels, maintaining the integrity of our brand voice and identity.
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Caterlink - Catering Assistant
Unspecified Full Time £11.44
20 hours per week (Term time only - 39 weeks) £11.44p/h We are looking for a Catering Assistant who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for a friendly, hard-working and approachable team member to perform a variety of food productions tasks along with food service. Tasks will include preparing food and snacks, ensuring the kitchen and restaurant areas are clean and tidy, serving food to our students and completing food safety training. You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards. With Caterlink you will have an excellent work/life balance – working term-time only and no weekends so this role is great for those looking for flexibility. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
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Benugo - Team Member - Victoria & Albert Museum
Unspecified Full Time Unknown
We are looking for an experienced Team Member to join the team at  Victoria & Albert Museum Ours cafes and restaurant at V&A has a mix of brasserie style food, freshly, made sandwiches, wraps, and salads. We are predominantly day time shifts, meaning we offer one of the best work-life balance in hospitality. You will be responsible for taking orders, making coffees, running food and looking after sections. You are passionate and articulate about food and beverage Ensuring the customers experience is maintained at all times to the highest standard Ensuring that food safety standards are followed at all times General cleaning duties and general tasks across the site We are looking for experience in table service, full training will be provided. However, a smile, dedication to exceeding customer expectations, and being a great team player are essential. We Offer: Rate: £11.44 per hour + Tronc Shifts: 5 days out of 7 Contract: Full Time/ Permanent
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Chef Manager - Fenstanton Primary Fixed Term
London Full Time £25000 Per Annum
0
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Night Porter
Unspecified Full Time Up to £26,000
You will be required to maintain all H&S and Fire Safety aspects across the hotel during the hours of 22:00-06:00 working 5 over 7  Rate of pay: £13.00 per hour General duties will include; cleaning of all public areas Setting breakfast buffet up in time for food service Hourly Fire walks of corridors, for guest safety Late check-in/Early check-out from reception General Guest services.
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HR Graduate Programme 2025
Plymouth Full Time Competitive Salary + Excellent Benefits
Job Ref: JI26142 Branch: Leonardo Hotels (South West) Location: Leonardo Hotels (South West) Salary/Benefits: Competitive Salary + Excellent Benefits Contract type: Fixed Term Hours: Full Time Hours per week: 40 Posted date: 28/03/2025 Closing date: 11/05/2025 Have you recently graduated and are wondering what’s next? We are offering HR graduates the chance to develop an amazing career in HR in hospitality! With over 55 hotels in the UK & Ireland we have a fantastic team of over 5,000 people who we want to feel welcome, rewarded and enjoy coming to work with us everyday. We are one of the fastest growing hotel chains with an exciting opportunity to not only take part in our Human Resources Graduate Programme but also grow within an ever-expanding company to achieve your career goals. The Graduate Programme This is rotational programme covering all areas of the HR department such as generalist HR, recruitment, Group HR, L&D and much more! You will gain experience and insight into employment law across the UK and Ireland Extensive personal and professional development is provided throughout the programme with training workshops, webinars and project work. Fixed term 2-year contract with the aim to be in a permanent role by the end of the programme. Opportunity to work hybridly with the opportunity to work one day from home per week. We will consider base location in any of the 36 locations across the UK and Ireland that we have hotels What we are looking for? Flexibility on location to get the best out of your programme Passion for hospitality A proactive and positive attitude Resilient and strong time management skills A degree or equivalent in HR or CIPD Level 5 Ideally you will have worked in a Hotel/Leisure/ or Hospitality setting Right to work in the UK & Ireland Ability and willingness to travel across the UK and Ireland, sometimes requiring overnight stays What’s in it for you? Extensive personal and professional development One-to-one coaching with Senior HR team. Amazing employee benefits including staff rates from as little as £20 BB! What’s next? Applications close on 2nd June 2025 Interviews to take place in June 2025 Opportunity to start with us in September 2025 About Leonardo Hotels At Leonardo Hotels, our vision is very simple: to be the first choice for everyone who values genuine hospitality. Built on decades of hotelier know-how, we are part of the Fattal Hotels Group, which operates over 230 hotels across Europe and Israel. We look after over 50 hotels here in the UK & Ireland, and have come a long way since we opened our first hotel in Ireland back in 1993! With approximately 4,000 employees and multiple brands we are a dynamic, innovative and fast-growing company. As an employer we put a big emphasis on career development and as a rule we recruit our operations team members for personality- it is all about how you interact with others and how you can demonstrate our values: Consistent, Friendly, Genuine, Positive and Willing At Leonardo Hotels each and every team member is individually valued and respected for who you are. All careers within our hotels offer customer interaction, a great deal of variety, and a fun and friendly working environment. We strive to make all of our hotels great places to work, and get our teams involved in activities such as summer barbecues, Christmas parties, Thank You Week and birthday celebrations! We also offer excellent employee benefits, including huge discounts on overnight stays at our hotels as well as performance-based rewards via our Leo Points system- these range from vouchers to a well-deserved day off!
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Chef - UK
Bridgend Full Time Starts at £12.65 Per Hour + Benefits, Tronc, Service Charge & Tips depends on Experience
Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits  As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. What you'll get: Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included) Never go hungry with free & heavily discounted menu on shift Get rewarded by your customers with a generous tronc system Wagestream available to instantly access earned wages Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support Time for a break with 28 days holiday (pro rata) Plenty of opportunity to develop and progress your career if that's what you want Plan for the future with Company pension contributions Look the part with Zizzi branded T-Shirts and aprons provided What will you be doing? Here's a taster: Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen. Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same. And you do all that through our Zizzi Values - its what matters to us Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world. Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are. Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more. Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times. Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously. We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.
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Pastry Chef de Partie
Bagshot Full Time £34,000 Per Year + Live- in and Great Tips 34,000 per annum
This luxury, multi award winning property in the heart of the countryside is looking to recruit an ambitious Pastry Chef de Partie for their Fine Dining Restaurant with a Great Career PathThis is a demanding role, but working as part of a large and highly skilled brigade you and the restaurant kitchen team will cater for the hotel’s multi award winning restaurant, constantly meeting and exceeding guest expectations. It is preferred that you too come from a minimum of a 2 AA Rosette background, but the position is also open to those who can display a thorough knowledge, commitment and dedication to the trade.A career with our client is an opportunity to work for one of the UKs leading hotels - and one of our Countries most respected Chefs . They work to the fact that to remain among the best they need to recruit the best. They want individuals who share their passion for anticipating and exceeding our guest expectations in every area of operation. Total professionals committed to realising their potential and reaching the very peak of their chosen career.This is a great opportunity for any Pastry Chef de Partie looking to progress and further their career in an award winning establishment with a fantastic team.Pastry Chef de Partie Benefits include:•Competitive salary•28 days holidays annually plus public holidays•Excellent opportunities for career development within the establishment and the group as a whole•Accommodation available•The opportunity to work within a highly motivated, talented team in one of the countries top 50 hotels•Brand new fully refurnished kitchenQualifications/ Experience required:The person to suit must be experienced in fresh producePreferably to a minimum of 2 AA Rosette standardMust have approximately 1-2 years experience at this level.Should also posses NVQ level 1&2 or equivalent and hygiene certificate essential.Small luxury hotel experienceMust posses a solid and stable backgroundFast and egger to learnMotivated, passionate and dedicated workerTo Apply For This Role:To apply for this opportunity, then please send us your most recent up to date CV to murray@firstcontactuk.comPlease feel free to contact us if you need any further information about this role.Visit [firstcontactchefs.com](../) for other Great New Career Opportunities.This is a permanent position.All applicants will have a stable CV with excellent traceable references. The person to suit must be experienced in fresh produceShould also possess NVQ level 1 and 2 or equivalent, and hygiene certificate.You must either be working in or a resident in the United Kingdom to apply for this position . You must be able to prove your Right to Work in the United Kingdom to apply for this role, you must be a UK/EU Citizen and have ILR/PR status or hold a work permit /visa with at least 2 years remaining .In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised. If we havent contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our clients and the industrys reputation as a whole and we are a great supporter of "A Passion to Inspire" developing the relationship between the applicant and employer.By applying directly for this position you accept that we can store your personal data. We promise to never pass your details on to third parties without your direct authorisation.
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Sous Chef
London Full Time £19.04 per hour
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London’s most respected restaurants. At The Wolseley Hospitality Group, We create Places where People feel they Belong.     Why work with us as a Junior Sous Chef?                                                                                                      Enjoy a generous discount across our restaurants on food and drinks. Rewarding Excellence - a team-led incentive, earning up to £100 in high street vouchers. Enhanced Maternity and Paternity leave to support working families. Group-wide access to mental health counselling, legal and financial advice. Advance access to earned wages via Wagestream. A unique and varied training calendar including supplier trips, masterclasses and visits.                                                                                           Visit our career page for a detailed list of our benefits  https://thewolseleyhospitalitygroup.com/careers/ We promote from within, empowering individuals from all backgrounds to become the leaders of tomorrow. Our diverse team reflects the inclusive culture. The role of a Junior Sous Chef:                                                                        Demonstrate a good knowledge of classical techniques as well as excellent product knowledge.                                                                     Display proficiency in Food Safety and Health & Safety legislation.                                          Lead positively and promote a sense of collaboration and professionalism.                     As Junior Sous Chef, you'll bring:                                                                  Experience in a busy and organised kitchen, with the ability to support the wider kitchen management, connecting senior and junior chefs for a smooth operation.                          Excellent organizational abilities, strong attention to detail, calm approach under pressure and sense of collaboration – you’re our greatest asset!                                                                                                                                                   The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood, Bellanger in Islington, Manzi's  in  Soho  and The Wolseley City in Monument.
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Chef
York Part Time £11.32 - £12.59 per hour plus tronc
Chef - Part Time Plus TRONC (shared tips on site)  Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return.   That’s why we’re looking for a passionate Chef to join us at Prezzo to help us continue offering our best possible dining experience. The Role We are looking for a new Chef to join our Prezzo Family who has a burning passion for food and a desire to grow their skills and career. As a Prezzo Chef you will: Have a keen interest to prep & cook great quality Italian cuisine. Take great #Pride is everything you do (this is a key Prezzo value!) Manage your section, keeping it organised and clean. Be able to work in a fast-paced environment. Have a desire to grow your skills and career as a chef . Play a crucial role in helping us achieve our mission of becoming the UK’s favourite Italian dining experience. Ensure every customer leaves happy, wanting to return. Our ‘Deal’; What’s in it for you? 50% off Food and Drink at Prezzo, for you and 11 or your family/friends Free Meal on shift  5 Family and Friends get 25% off Food & Drink  Access to Apprenticeships Wagestream - access to your wages early Employee Assistance Programme + GP Appointment Helpline Voluntary Simply Health Cash Plan ISA Investment plans with Cushon More People Like You Recruitment Incentive Scheme Where is our Restaurant? Located within the city walls, opposite the Grand Opera House and only a stone’s throw from many local attractions including the Jorvik centre. Having benefited from recent refurbishment, Prezzo York boasts cool contemporary decor and the stunning fireplace adds to the welcoming atmosphere. The restaurant’s amazing central location makes it the perfect place to dine with family and friends with private dining rooms available upstairs for larger parties. Our Values: One Team … working together, with a common purpose, to achieve our goals. Genuine Connection … building genuine relationships, where nothing is too much trouble. Drive to Succeed … being bold enough to do the right thing, even when it’s hard, to help improve and grow. Pride … making memorable moments by caring about everything we do, so everyone leaves wanting to return. Our Awards We're proud to be an award-winning hospitality employer, having been awarded: 'Excellence in HR Technology' at the HR in Hospitality Awards 'Fair Employment' at the Youth Friendly Employer Awards 'Environmental Best Practice' at the International Green Apple Awards 'Best Pizza Restaurant – Chain' at the PAPA Industry Awards We have also been nominated for: ‘Best Mental Health Strategy’ at the Employee Benefits Awards ‘Recycling excellence’ and ‘Partnership excellence’ at the National Recycling Forum Apply Now! At Prezzo we want to create a genuinely inclusive workplace, where we embrace the differences of all our colleagues and celebrate diversity. We love to see applications from under-represented groups and welcome applications from individuals, regardless of their background. Prezzo joined the Sustainable Restaurant Association (SRA) in 2011.  
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Pastry/Baking Chef
Unspecified Full Time £14.50
You will be responsible for creating delicious, high-quality cakes and biscuits from scratch for our students and staff. As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm. Prepare and bake a variety of cakes, pastries, biscuits, and other baked goods from scratch, adhering to recipes and maintaining high standards of quality and presentation. Ensure the quality and presentation of all dishes meet the company's standards and client expectations. Oversee stock control and ordering to maintain appropriate inventory levels while minimizing waste. Collaborate with the catering team to execute special events, themed dinners, and other culinary initiatives. Maintain a clean and organised kitchen environment, always following health and safety regulations. Stay updated on industry trends, culinary techniques, and new ingredients to continuously enhance the menu offerings and overall dining experience. Foster a positive working environment by demonstrating leadership qualities, effective communication, and teamwork.
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Kitchen Porter at The Bushmills Inn
Bushmills Full Time
A great opportunity is now available to join our talented Kitchen Team as we are currently seeking a Kitchen Porter (full time position) for our busy kitchen. Working alongside our team of Chefs, the main duties of this role include maintaining the cleanliness of the kitchen, the kitchen equipment, work areas and dishwashing. Experience preferred however full training will be provided. Variable shifts to include mornings, evenings, weekends and Bank Holidays. 35 hours - 5 days out of 7 (with the potential of more hours).
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Hospitality Vacancies
Lisburn Full Time
Your journey begins here... Aramark are recruiting in Lisburn, on each of our sites we are responsible for the Food and Beverage outlets, and with
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Chef Apprenticeship
Part Time £15,600 a year
Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983. Fancy a fresh start? We want to hear from you.
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F&B Supervisor
Edinburgh Full Time not provided
Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don't. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what's most important. With a strong presence ...
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